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Topic: Government Service

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Professor Uhlmann addressing a lecture theater Professor Uhlmann addressing a lecture theater

@UMICHLAW

Environmental Law and Policy Program Hosts National Climate Advisor

“One out of three Americans [have felt the effects of climate change] in the last couple of months, between the wildfires and hurricanes and flooding, and the storms and droughts and heatwaves. We’re in a new era when we can see it and taste it and feel it for ourselves.” 

Jonathan Brater Jonathan Brater

In Practice Spring 2021

Jonathan Brater, ’11: Directing an Historic Election

When Jonathan Brater, ’11, was appointed Michigan’s director of elections in January 2020, the upcoming election cycle was already set to be groundbreaking. And then, on the night of the presidential primary in March, Governor Gretchen Whitmer announced the state’s first confirmed case of COVID-19. 

Beauty image of the Underground Law Library Beauty image of the Underground Law Library

Briefs Spring 2021

News in Brief: Spring 2021

Professor Barbara McQuade, ’91, launches podcast  |  Brian Chang, ’12, scores “Jeopardy!” winning streak  |  Eli Savit, ’10, sworn in as Washtenaw County Prosecutor  |  and more...

 John Ramer, ’17  John Ramer, ’17

@UMICHLAW Winter 2020

Ramer, ’17, Receives Prestigious Bristow Fellowship

Only four or five Bristow Fellowships are awarded annually by the U.S. Department of Justice. A prestigious honor, its holders are allowed to practice before the U.S. Supreme Court. John Ramer, ’17, is now among their ranks. 

Valerie Jarrett Valerie Jarrett

@UMICHLAW Winter 2020

Valerie Jarrett, ’81: Looking Back and Moving Forward

“The fact that generation after generation of my family had overcome enormous obstacles to succeed, and my parents had made sacrifices so I could have the opportunity to be on that campus, was never far from my mind,”  writes former White House Advisor Valerie Jarrett, ’81, in her memoir, Finding My Voice: My Journey to the West Wing and the Path Forward.

Beauty Image of the inside of the Law School Reading Room Beauty Image of the inside of the Law School Reading Room

@UMICHLAW Winter 2020

@UMICHLAW: Winter 2020

Chinese scholars visit Michigan Law  |  Michigan Law hosts Transnational Conference  |  Clinical Professor of Law Paul Reingold retires  |  and more...

Lawrence Garcia Lawrence Garcia

In Practice Fall 2020

Lawrence García, ’95: Moving Detroit’s Legal Team in New Directions

When the mayor of Detroit asked Lawrence García, ’95, to lead the city’s legal department, he jumped at the opportunity, knowing it would challenge him professionally and give him a meaningful platform to influence the trajectory of Detroit. “The law department has always had a lot of bench strength and excellent lawyers, but historically you haven’t heard people worried about going up against the office—whether it’s in litigation or in business dealings.”

Asim Rehman in front of bridge Asim Rehman in front of bridge

In Practice Winter 2020

Asim Rehman, ’01: Overseeing the Nation’s Largest Police Department

How does one go from working as corporate counsel at MetLife—providing global litigation support to more than 40 foreign MetLife companies—to overseeing the NYPD? “I was working on police accountability issues because they were important to me,” Asim Rehman, ’01, says. “Not because I was looking for a job.” 

Beauty images of the Arches Beauty images of the Arches

Briefs

News in Brief: Winter 2020

Professor Catharine A. MacKinnon receives NOW award  |  U.S. Rep. Justin Amash, ’05, presents Constitution Day address  |  Six Michigan Law alums join the Supreme Court Bar  |  Fiske Fellows announced  |  and much more...

Graphic for "A Seat at the table" There is a fork, gavel, and plate Graphic for "A Seat at the table" There is a fork, gavel, and plate

Cover Story

A Seat at the Table: Legal Careers in the Food Industry

From Texas Roadhouse to Massachusetts dairy, we profile alumni working across the food industry's varied legal landscape. This includes a food lawyer who, “has participated in the development of virtually every law and regulation affecting the food industry in the last four decades,” an environmental lawyer advocating for sustainable meat production, a food writer, and a fast-food franchise owner.